About Khans Dine
A culinary journey through Bangladesh — where every dish carries the warmth of home and the richness of tradition.
Our Story
Khans Dine was born from a simple yet profound love for Bangladeshi cuisine. What started as a family dream in Dhaka has grown into a dining destination where tradition meets passion on every plate.
Our founder grew up watching his mother and grandmother prepare meals that brought the entire neighborhood together. The aromas of slow-cooked biryani, the sizzle of fresh fish in mustard oil, and the sweetness of homemade firni — these memories became the foundation of Khans Dine.
Since 2010, we have been serving authentic Bangladeshi flavors with the same dedication and love that inspired our very first dish. Every recipe is a tribute to the culinary heritage of Bengal.
"Food is not just nourishment for the body — it is nourishment for the soul. At Khans Dine, we cook with love, serve with pride, and treat every guest as family."
The Khan Family
Founders, Khans Dine
What We Stand For
Authentic Tradition
Every recipe at Khans Dine is rooted in generations of Bangladeshi culinary tradition. We never compromise on authenticity.
Quality First
We source the freshest local produce, premium meats, and the finest spices daily. Quality is never an afterthought.
Warm Hospitality
In Bengali culture, a guest is a blessing. We welcome every visitor with the warmth and care of true Bangladeshi atitheyota.
Community
We believe food brings people together. Khans Dine is a gathering place for families, friends, and celebrations.
Passion for Craft
Our chefs bring decades of expertise and genuine passion. Every dish is prepared with meticulous attention to detail.
Proudly Bangladeshi
We celebrate Bangladesh through food — showcasing the diverse, rich, and vibrant flavors of our homeland to every guest.
Meet Our Team
Arif Khan
Founder & Managing Director
Visionary behind Khans Dine with over 20 years of experience in the hospitality industry. Passionate about bringing authentic Bengali flavors to every table.
Chef Kamal Hossain
Head Chef
With 15 years of mastering traditional Bangladeshi cuisine, Chef Kamal leads our kitchen with precision, creativity, and an unwavering commitment to flavor.
Nasreen Akter
Operations Manager
Ensures every guest receives exceptional service. Nasreen manages day-to-day operations with warmth and efficiency that defines the Khans Dine experience.
What Our Guests Say
"We hosted our daughter's birthday here and the entire team went above and beyond. The food was incredible and the atmosphere was perfect for our family celebration."
Samira Begum
Mirpur, Dhaka
"I've been coming here every Friday for two years now. The consistency is remarkable — every dish tastes exactly as good as the first time. True Dhakaiya flavors."
Imran Chowdhury
Banani, Dhaka
"Visiting from abroad, I was longing for authentic Bangladeshi food. Khans Dine exceeded every expectation. It felt like eating at my grandmother's home in Sylhet."
Farhan Rahman
London, UK (visiting Dhaka)
Come Dine With Us
Experience the warmth, flavors, and tradition of Khans Dine. We look forward to welcoming you.